Pea starch is derived from yellow peas. It is processed from pea flour, which is a common ingredient that comes from pea. It provides excellent thickening and gelling properties, which is superior to any other commonly used starches. Pea starch is rich in amylose, and it is considered gluten-free. Pea starch is a non-GMO, non-allergenic. It holds 40% starch, and the native starch form is a white powder that is neutral in taste and color. It is used in various industry verticals such as food and beverages, feed industry, pharmaceuticals, etc.
MARKET DYNAMICS
Increasing use of pea starch in ethanol production worldwide is driving the demand for pea starch market. Furthermore, change in dietary habit among individual raised the need for convenience food, which is projected to influence the pea starch market significantly. Moreover, the demand of pea starch in gluten-free bakery products is rising across the globe and is expected to have a robust impact in the pea starch market. The growing demand of pea starch in the pet food industry is anticipated to generate untapped opportunity for the market participants.
MARKET SCOPE
The "Global Pea Starch Market Analysis to 2028" is a specialized and in-depth study of the pea starch industry with a special focus on the global market trend analysis. The report aims to provide an overview of pea starch market with detailed market segmentation by grade, application, function and geography. The global pea starch market is expected to witness high growth during the forecast period. The report provides key statistics on the market status of the leading pea starch market players and offers key trends and opportunities in the market.
MARKET SEGMENTATION
The global pea starch market is segmented on the basis of grade, application and function. Based on grade, the market is segmented into food, feed and industrial. On the basis of the application the market is segmented into food & beverages, industrial, pet food and feed. On the basis of the function the market is segmented into swine, ruminants, poultry and others.
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REGIONAL FRAMEWORKThe report provides a detailed overview of the industry including both qualitative and quantitative information. It provides overview and forecast of the global pea starch market based on various segments. It also provides market size and forecast estimates from year 2020 to 2028 with respect to five major regions, namely; North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South & Central America. The pea starch market by each region is later sub-segmented by respective countries and segments. The report covers analysis and forecast of 18 countries globally along with current trend and opportunities prevailing in the region.
The report analyzes factors affecting pea starch market from both demand and supply side and further evaluates market dynamics effecting the market during the forecast period i.e., drivers, restraints, opportunities, and future trend. The report also provides exhaustive PEST analysis for all five regions namely; North America, Europe, APAC, MEA and South & Central America after evaluating political, economic, social and technological factors effecting the pea starch market in these regions.
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MARKET PLAYERSThe reports cover key developments in the pea starch market as organic and inorganic growth strategies. Various companies are focusing on organic growth strategies such as product launches, product approvals and others such as patents and events. Inorganic growth strategies activities witnessed in the market were acquisitions, and partnership & collaborations. These activities have paved way for expansion of business and customer base of market players. The market payers from pea starch market are anticipated to lucrative growth opportunities in the future with the rising demand for pea starch in the global market. Below mentioned is the list of few companies engaged in the pea starch market.
The report also includes the profiles of key pea starch companies along with their SWOT analysis and market strategies. In addition, the report focuses on leading industry players with information such as company profiles, components and services offered, financial information of last 3 years, key development in past five years.
-Axiom Foods Inc.
-Cosucra Groupe Warcoing SA
-Emsland Group
-Meelunie B.V.
-Parrish & Heimbecker Limited
-Puris.
-Roquette Frères
-the Scoular Company
-Vestkorn Milling AS
-Yantai Oreintal Protein Tech Co., Ltd.
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