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    meat substitute ingredients Market

    Meat Substitute Ingredients Market Size and Forecast (2020 - 2030), Global and Regional Share, Trend, and Growth Opportunity Analysis Report Coverage: By Source (Soy, Wheat, Pea, Mycoprotein, and Others), Ingredient Type (Soy Protein, Pea Protein, Tempeh, Tofu, Seitan, and Others), Application (Patties, Nuggets, Sausages, Meatballs, and Others), and Geography

    • Code: TIP00077016
    • The Insight Partners
    • Feb-2024
    • Food and Beverage
    • 197 Pages
    • Published
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