Mango butter is basically a soft, semi-solid, creamy-textured, organic butter with a mild & sweet aroma that is extracted from the shelled kernel of the tropical fruit mango. This natural ingredient is softening, emollient, and soothing to the skin, along with high oxidative ability, regenerative activity, and wound healing. In terms of consistency, the mango butter is very similar to shea & cocoa butter, but the fatty acid content differs between them. The various advantages of mango butter include dry skin & rash treatment, blemishes & wrinkles clearance, wounds & cracks healing, itch & sunburn healing, relive from insect bites, and treatment of eczema & dermatitis. It is commonly used in the production of skincare lotion, creams, soaps, balms, whipped body butter, lip balms, dermatologic products, shaving cream, and replacement of cocoa butter & shea butter.
MARKET DYNAMICS
The market for mango butter is mainly driven by the increase in demand in the personal care industry, owing to its large scale use in various products of the industry. A steady increase in the consumer preference for a healthier lifestyle has been driving demand for natural ingredients, especially in cosmetics and the food industry. Manufacturers of cosmetics and personal care products prefer the incorporation of natural ingredients in their finished products. Mango Butter plays a vital role in the production of several natural cosmetic products. Mango butter exhibits various skin treatment properties such as keeping the skin plump and youthful, treating dry skin, improvisation of one's complexion, reduction of scars, etc. Apart from skin treatment, mango butter also helps in moisturizing hair.
MARKET SCOPE
The "Global Mango Butter Market Analysis to 2028" is a specialized and in-depth study of the food and beverages industry with a special focus on the global market trend analysis. The report aims to provide an overview of the mango butter market with detailed market segmentation by type, end user industry, and geography. The global mango butter market is expected to witness high growth during the forecast period. The report provides key statistics on the market status of the leading mango butter market players and offers key trends and opportunities in the market.
MARKET SEGMENTATION
The global mango butter market is segmented on the basis of type and application. On the basis of type the market is segmented into natural and conventional. On the basis of end user industry the market is segmented into food and beverage, pharmaceutical, and personal care and cosmetics.
REGIONAL FRAMEWORK
The report provides a detailed overview of the industry including both qualitative and quantitative information. It provides an overview and forecast of the mango butter market based on various segments. It also provides market size and forecast estimates from the year 2020 to 2028 with respect to five major regions, namely; North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America. The mango butter market by each region is later sub-segmented by respective countries and segments. The report covers the analysis and forecast of 18 countries globally along with the current trend and opportunities prevailing in the region.
The report analyzes factors affecting mango butter market from both demand and supply side and further evaluates market dynamics affecting the market during the forecast period i.e., drivers, restraints, opportunities, and future trend. The report also provides exhaustive sPEST analysis for all five regions namely; North America, Europe, APAC, MEA, and South America after evaluating political, economic, social and technological factors affecting mango butter market in these regions.
MARKET PLAYERS
The reports cover key developments in the mango butter market as organic and inorganic growth strategies. Various companies are focusing on organic growth strategies such as product launches, product approvals and others such as patents and events. Inorganic growth strategies activities witnessed in the market were acquisitions, and partnership & collaborations. These activities have paved way for the expansion of business and customer base of market players. The market players from mango butter market are anticipated to lucrative growth opportunities in the future with the rising demand for mango butter in the global market. Below mentioned is the list of few companies engaged in the mango butter market.
The report also includes the profiles of key companies along with their SWOT analysis and market strategies in the mango butter market. In addition, the report focuses on leading industry players with information such as company profiles, components, and services offered, financial information of the last 3 years, the key development in the past five years.
- Alzo International Incorporated
- Avi Natural
- Manorama Group
- EKOLOGIE FORTE PVT. LTD
- Hallstar BIOCHEMICA
- Health & Beauty Natural Oils
- Henry Lamotte OILS GmbH
- Jarchem Industries Inc.
- Madina Industrial Corp.
- Natural Sourcing, LLC
The Insight Partner's dedicated research and analysis team consist of experienced professionals with advanced statistical expertise and offer various customization options in the existing study.