Flat noodles are a form of noodles that is made with flat stripes rather than elongated round stripes like most noodles. Flat noodles are delightful when served with a sauce or soup. Noodles are mostly made from rice, but they can also be made from wheat, rice, buckwheat, and other grains.
MARKET DYNAMICS
The rising popularity of Asian cuisine has been critical to the market's expansion. Flat noodles are becoming increasingly popular in other parts of the world. It is appropriate for people of all ages and ethnicities due to the availability of gluten-free and conventional options. The item's versatility makes it compatible with a wide range of ingredients, spices, and sauces, adding to its prestige. The fact that it does not contain wheat flour and hence is innately gluten-free, making it ideal for people with gluten allergy and celiac disease, is a significant factor promoting the market growth. According to a 2020 Meituan-Dianping survey, over 600,000 Chinese fine dining restaurants have seen remarkable growth overseas. Along with this, both large and small restaurants have served Asian cuisine and have flat noodle dishes on their menus. Thus, all these factors are expected to positively impact the flat noodles market.
MARKET SCOPE
The "Global Flat Noodles Market Analysis to 2028 " is a specialized and in-depth study of the Food and Beverages industry with a special focus on the global market trend analysis. The report aims to provide an overview of the flat noodles market with detailed market segmentation by category, distribution channel, and geography. The global flat noodles market is expected to witness high growth during the forecast period. The report provides key statistics on the market status of the leading flat noodles market players and offers key trends and opportunities in the market.
MARKET SEGMENTATION
The global flat noodles market is segmented on the basis of category and distribution channel. On the basis of category the global flat noodles market is segmented into gluten free, and conventional. Based on distribution channel the global flat noodles market is segmented into supermarkets and hypermarkets, convenience stores, online retail, and others.
REGIONAL FRAMEWORK
The report provides a detailed overview of the industry including both qualitative and quantitative information. It provides an overview and forecast of the global flat noodles market based on various segments. It also provides market size and forecast estimates from the year 2020 to 2028 with respect to five major regions, namely; North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America. The flat noodles market by each region is later sub-segmented by respective countries and segments. The report covers the analysis and forecast of 18 countries globally along with the current trend and opportunities prevailing in the region.
The report analyzes factors affecting the flat noodles market from both demand and supply side and further evaluates market dynamics affecting the market during the forecast period i.e., drivers, restraints, opportunities, and future trend. The report also provides exhaustive PEST analysis for all five regions namely; North America, Europe, APAC, MEA, and South America after evaluating political, economic, social and technological factors affecting the flat noodles market in these regions.
MARKET PLAYERS
The reports cover key developments in the flat noodles market as organic and inorganic growth strategies. Various companies are focusing on organic growth strategies such as product launches, product approvals and others such as patents and events. Inorganic growth strategies activities witnessed in the market were acquisitions, and partnership & collaborations. These activities have paved way for the expansion of business and customer base of market players. The market payers from flat noodles market are anticipated to lucrative growth opportunities in the future with the rising demand for flat noodles in the global market. Below mentioned is the list of few companies engaged in the flat noodles market.
The report also includes the profiles of key companies along with their SWOT analysis and market strategies in the flat noodles market. In addition, the report focuses on leading industry players with information such as company profiles, components, and services offered, financial information of the last 3 years, the key development in the past five years.
- Annie Chun's, Inc.
- Embridge Foods, Inc.
- Lotus Foods, Inc.
- McCormick & Company, Inc.
- Nasoya Foods USA, LLC
- Natural Earth Products, Inc.
- Nona Lim, LLC.
- NONGSHIM CO., LTD.
- Thai President Foods Public Company Limited
- TOYO SUISAN KAISHA, LTD.
The Insight Partner's dedicated research and analysis team consist of experienced professionals with advanced statistical expertise and offer various customization options in the existing study.