The scope of our recent study titled "Hot Dogs and Sausages Market Forecast to 2030 – COVID-19 Impact and Global Analysis – by Type and Distribution Channel," includes the description of factors fueling the market growth, estimation and forecast of revenue, and identification of major market players and their key developments. The report also provides a market share analysis.
The hot dogs and sausages market size is projected to grow from US$ 74,990.90 million in 2022 to US$ 103,331.63 million by 2030; the market is expected to grow at a CAGR of 4.1% from 2022 to 2030.
Based on type, the hot dogs and sausages market is segmented into beef, pork, chicken, and others. The chicken segment is projected to witness the highest CAGR from 2022 to 2030. The demand for chicken is increasing to enhance the texture and aroma of food products such as sausages, hot dogs, and soups. The easy availability and low product and manufacturing costs have made chicken an effective choice for manufacturers and consumers. According to the World Health Organization, red meat, i.e., meat obtained from beef and pork, contains polycyclic aromatic carbon and heterocyclic aromatic amines, which are carcinogenic. Thus, the demand for chicken-base products such as hot dogs and sausages is increasing across the globe. Moreover, in Dec 2022, Amylu Foods, known for all-natural, antibiotic-free chicken sausages, meatballs, burgers, and bacon, is introducing four new flavors of chicken sausages that are Cacio e Pepe, Roasted Garlic & Asiago, Tomatillo, Peppers & White Cheddar, Artichoke Leek & Gruyere under Amylu brand. Such innovation in the chicken-based products boost the demand for products.
The hot dogs and sausages market is segmented into five main regions—North America, Europe, Asia Pacific (APAC), the Middle East & Africa (MEA), and South & Central America. Europe held the largest share of the market in 2022 followed by North America. In North America, Factors such as increasing demand for meat protein coupled with the rapid development and growth in meat processing technology are boosting the North America hot dogs and sausages market. Hot dogs and sausages are among youth and kids' most preferred convenience foods. The US and Canada celebrate "National Hot Dog Day" on the third Wednesday of July every year. Additionally, the increasing demand for protein rich convenience food is anticipated to surge the demand for hot dogs and sausages in the region. Hormel Foods, LLC and Smithfield Foods are a few key players operating in the North America hot dogs and sausages market. In North America, the US is one of the largest consumers of hot dogs and sausages, followed by Canada and Mexico.
The popularity of chicken-based hot dogs and sausages is rising across the region. Consumers prefer chicken over red meat, such as pork and beef, as they perceive it healthier than red meat. The popularity of specialized products, including organically produced hot dogs, is rising among young consumers. Thus, manufacturers are launching such products to enhance their market share. For instance, in November 2021, Applegate Farms, LLC, the US's leading natural and organic meat brand, announced the launch of the DO-GOOD DOG hot dog, the first nationally available hot dog made with beef raised on verified regenerative US grasslands. Such product launches by manufacturers in the region are further expected to drive the market growth during the forecast period.
Impact of COVID-19 Pandemic on Hot Dogs and Sausages Market
The COVID-19 pandemic negatively impacted various industries globally, including the food & beverages industry. During the initial phase of the pandemic, the food & beverages industry in the region faced a decline due to the shutdown of manufacturing units and supply chain disruption. The food & beverages industry suffered severe disruptions due to disturbances in supply chains and shutdowns of production plants amid the COVID-19 pandemic. The shutdown of various manufacturing plants and factories in regions such as North America, Europe, Asia Pacific, South America, and the Middle East & Africa negatively impacted the supply chains, manufacturing, delivery schedules, and sales. Many businesses announced possible delays in product deliveries and slumps in their future sales. Thus, with suspended operations in various industries negatively impacted the hot dogs and sausages market growth.
Many businesses recovered as the governments of various countries eased the restrictions after the initial months of lockdown in 2020. The introduction of the COVID-19 vaccine offered further relief from the distressing pandemic situation, leading to a rise in business activities. The resumption of operations in the manufacturing units positively impacted the hot dogs and sausages market and led to the recovery of the production of hot dogs and sausages products. Manufacturers overcame the demand and supply gap as they were permitted to operate at total capacity.
The report segments the hot dogs and sausages market as follows:
Based on type hot dogs and sausages market is segmented into pork, beef, chicken, and others. Based on distribution channel, the hot dogs and sausages market is segmented into supermarkets and hypermarkets, convenience store, online retail, and others. The hot dogs and sausages market based on geography is segmented into North America (US, Canada, and Mexico), Europe (Germany, France, Italy, UK, Russia, and Rest of Europe), Asia Pacific (Australia, China, Japan, India, South Korea, and Rest of Asia Pacific), Middle East & Africa (South Africa, Saudi Arabia, UAE, and Rest of Middle East & Africa), and South & Central America (Brazil, Argentina, and Rest of South & Central America)
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